Horizontal Hydroponics
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Horizontal Hydroponics

When it comes to soilless cultivation, the first thing we must think of is hydroponics, which is carried out under relatively controllable conditions. The nutrient supply of crop growth and various environmental factors can be controlled with relative precision.
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Hydroponic 5 advantages, what time do you know?

When it comes to soilless cultivation, the first thing we must think of is hydroponics, which is carried out under relatively controllable conditions. The nutrient supply of crop growth and various environmental factors can be controlled with relative precision.

Because hydroponic vegetables have so many advantages, hydroponic vegetable industry, including China, in many countries of the world, is a kind of high-grade vegetables, safe vegetable production is the only choice. The superiority of hydroponic production technology has been paid more and more attention, especially leaf vegetables, with short production cycle, high yield and simple hydroponic technology, so hydroponic technology is the most widely used in the production of leaf vegetables.

Therefore, the main advantages and disadvantages of hydroponic vegetables are as follows:


1.High output:

Hydroponic vegetables provide nutrients and water directly to the root system through nutrient solution, so the nutritional supply of vegetables is more sufficient, balanced and rapid. The yield of vegetables grown in this way is several times or even more than ten times higher than that of traditional soil cultivation or substrate cultivation.

2. Good quality:

Because nutrient solution is used for vegetable cultivation, its nutrition supply is balanced, and the nutrition supply can be controlled accurately according to the variety and growth stage of vegetables, and it is carried out under the conditions of protective facilities such as greenhouse shed, which is not easily disturbed and affected by the unfavorable growth conditions such as open cultivation. The plant does not accumulate too much secondary metabolites to resist drought, flooding, infection, insect bite and nutrient imbalance. So hydroponic vegetables taste better, internal quality is better.

3. Easy to automate:

Because the hydroponic facility uses nutrient solution as the rhizosphere condition to provide plant root growth, its nutrient level is easy to be accurately controlled by automatic control equipment. Automatic management of production process can be realized by adding various detection probes and corresponding control equipment.

4. Facilities and equipment management is simple:

Hydroponic facilities and equipment are planted by pipes or various planting tanks that can hold nutrients. Their equipment is relatively simple. As long as the facilities and equipment are built well, crop cultivation can be well managed. And hydroponic facilities and equipment durable, more convenient management.

5. Safe and delicious:

Hydroponic pollution-free vegetables natural, no additives, no pesticide residues and synthetic fertilizer hazards, do not use hormones. Any hydroponic vegetable tastes more delicious and crisp. "Green vegetable" refers to the safe, high-quality and nutritious vegetables without pesticide residue, pollution-free, pollution-free and hormone-free. In order to indicate that such vegetables come from a good ecological environment and have no harm to people's bodies, they are named "green vegetables ". Vegetables grown with nutrient solution can reach A grade green vegetables, and organic fertilizer is used as nutrient solution to reach the highest AA grade

The hydroponic cultivation can be widely used in hydroponic culture of all kinds of fruits and vegetables. It can not only be used as nutrient liquid membrane (NFT) hydroponic mode of leafy vegetables and fruit vegetables, but also as deep liquid flow (DFT) hydroponic mode and compound cultivation mode for hydroponic and substrate culture. This set of equipment has the advantages of low cost, simple installation of infrastructure, simple operation in planting process, good lighting, good ventilation, sufficient root support, favorable plant growth and improved vegetable yield and quality. Cultivation pipe fine, light weight, easy to install, length can be spliced arbitrarily, but generally controlled within 24 m is good, conducive to circulation, when planting fruit and vegetables can interplant bitter chrysanthemum and other semi-yin resistant leaf vegetables. When the length of pipe splicing is long, the frame bed should be used to find the level. Pipes can be properly made into multi-layer stereoscopic, or under the cultivation of Dendrobium and other shade-tolerant plants. The vegetable pipe of Nantong Rongcheng agricultural equipment is very professional, in which the full shading hollow energy saving hydroponic pipe realizes the whole year production of fruits and vegetables, so that the production of fruits and vegetables has no seasonal restriction

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