How Much Is The Yield Of Tomatoes

Tomato is a kind of fruit that many people love to eat. It can be eaten raw as a fruit or fried as a vegetable. It is planted in many areas. The yield per mu of tomatoes is very important. To do the following management

How much is the yield of tomatoes per mu?

The yield per mu of tomatoes is related to the planting method, variety, etc. From the perspective of planting methods, the yield per mu of open field cultivation is about 1600-2400 catties, the average yield per mu of self-sealing open-air cultivation is 3000-4000 kg, and the self-sealing type greenhouse cultivation is generally 1 mu. Yield 5000-7000 kg. In terms of varieties, the yield of Yingshi Dahong is about 7,000 kg per mu, the high yield of Zhejiang powder 202 can reach more than 10,000 kg per mu, the yield of pink D-80 mu is about 7,500 kg per mu, and the yield of Zhongza No. 2 is generally more than 8,000 kg per mu.

How to manage high yield of tomatoes?

1. Fork management

Generally, when the height of the plant is 30 cm and the length of the lateral branch is 5-7 cm, choose a sunny day and high temperature for forking. When removing the lateral branch, the removed lateral branch should be 1-2 cm long. 3 leaves and then knocked off.

2. Topping management

Generally speaking, when the last ear of flowers grows, topping should be done in time. At this time, the height of the plant is about 50 cm, and the result is 6-8. It should be noted that in order to avoid sunburn, 2-3 leaves should be kept on the top inflorescence when topping. 

3. Fruit thinning management

When thinning tomatoes, try to keep strong fruits, and thin out deformed fruits, weak fruits, small fruits, etc. Generally speaking, for large fruit varieties, 2-3 fruit per ear can be left; medium-sized fruit can be left 3-5 fruit per ear.

4. Leaf picking management

Leaf picking, mainly to remove weak diseased leaves, old leaves close to the ground, useless leaves after fruit expansion, etc., can enhance the ventilation and light transmission between the rows of plants, help fruit development, and reduce nutrient consumption.